Fun with puff pastry: easy apricot turnovers and mini chocolate croissants

On Winter weekends I like to do what I can to improve my baking skills. ┬áThis particular Sunday I decided to make apricot turnovers and a few mini chocolate croissants. If you have ready-made puff pastry in the freezer and a tin of fruit in the cupboard, you've got all you need for a yummy, … Continue reading Fun with puff pastry: easy apricot turnovers and mini chocolate croissants